butter And so easy to make indeed. ground cinnamon, whole milk, vegetable oil, unsalted butter, sweet paprika and 33 more Grilled Porterhouse Steak with Mushroom Sauce Cooking Chat garlic powder, salt, porterhouse steaks, sage, olive oil, onion and 7 more The only thing separating you from the best of both worlds is a “T-shaped” bone running down the center. All Rights Reserved. what a great idea – I love slow cooked meals – I will be adding yours to our rotation Thank you for sharing. Heat a large skillet, preferably cast iron, over medium-high heat, then heat oil in pan until smoking. Cook fillet steak for a special dinner party dish or romantic meal for two. I personally think it’s one of the best steak recipes … I have been unable to find any tips for roasting a porterhouse, plenty of posts for fore rib, rib eye and prime rib using the method above. Place roast in skillet and brown on both sides and edges, cooking about 2 minutes each side Cook with the trimmed fat on to preserve and enhance the flavour. https://www.weber.com/IE/en/recipes/beef/roast-beef/weber-62480.html Let the steak stand at room temperature for at least … 1) Sear as best I can in large skillet, finish with blowtorch 2) Roast low and slow at 140 degrees f for approx 4-5 hrs until cooked through. The porterhouse comes from the back of the short loin, where the tenderloin section is larger. Heat a large cast-iron or other heavy ovenproof skillet over medium-high heat. 1 pound chanterelle mushrooms, cleaned and sliced 2 tablespoons minced shallot. Preheat oven to 220C and roast beef to your liking. When the grill comes to temperature, return the steaks to the grill grate and cook to desired doneness. WEIGHT APPLIES) How to Cook a Perfect Porterhouse Steak. 1 pound lamb trim meat, finely ground INSTORE DEAL: PRODUCT WEIGHED AT $20.99KG ( NO LIMIT MIN. The porterhouse is a delicious, two-part steak, including portions of both the tenderloin and the top loin. In case you’re wondering what a porterhouse steak is, it’s basically a supersize T-Bone steak. If you're already a MoM member, you need to login to vote for this recipe. Let sit for one hour or up to 12 hours refrigerated. Like a slow cooked marinated piece of meat. https://www.theorganickitchen.org/10-incredible-whole-30-steak-dinner-recipes Rest for 20 minutes prior to slicing. A beautiful free range grass fed and finished beef roast - great for those looking for a leaner cut of beef for roasting, without sacrificing the delicious external fat covering! But why would you want to use an expensive cut of beef in a casserole? When you want a sizzling steak that’s jam-packed with flavor and cuts like butter, look no further than the Porterhouse.Grilled porterhouse steaks come equipped with both the robustly beefy New York strip and most tender steak of all, filet mignon. Make sure to use a baking dish or cast iron pot that has a lid as this helps to keep the liquid from evaporating and keeps it tender and moist ... onion into large circles onto steaks.Put under broiler and cook on each side for 7 minutes or desired time. This can be made in the morning and sit in the fridge until you are ready to put in the oven. Thanks for sharing. Here are 17 Whole30-friendly steak recipes you’ll want to sink your teeth into. The small side is part of the tenderloin while the other is the top loin (similar to a New York Strip). Go out of your way to find a good, whole hardwood hickory charcoal. INSTORE DEAL: PRODUCT WEIGHED AT $20.99KG ( NO LIMIT MIN. A beautiful free range grass fed and finished beef roast - great for those looking for a leaner cut of beef for roasting, without sacrificing the delicious external fat covering! Rest for 20 minutes prior to slicing. See recipes for Pan Fried Porterhouse Steak w/ Garlic Butter and Rosemary too. Get the latest news, free product trials, prizes, recipes and much more… first. Place the sealed pouch(es) into the preheated water bath and cook for tenderloin (fillet), top-loin (strip), porterhouse and T-bone steaks for 1-1½ hours. Weight is approximate only. Porterhouse steak is a type of steak that is cut from the short loin. Oct 15, 2016 - Food, recipes, tablesettings, and lifestyle inspiration. Then drop the roast in a Dutch oven with potatoes, carrots, onions as well as aromatics and chicken stock, and let it cook for up to 5 hours. If you have any trouble logging in, please let us know. Our Yearling Rib Fillet is pasture fed and sourced from sustainable local farms. https://www.australianbeef.com.au/recipes/porterhouse-steaks-with-onion-gravy Bring steak to room temperature for 10 minutes and then season with mixed peppercorns and sea salt. 3 bay leaves, crushed How to Cook a Perfect Porterhouse Steak. Serve these juicy beef steaks with chips and peppercorn sauce, vegetables or in a salad. Cooking a whole piece of porterhouse, or sirloin as it’s known, is delicious. I’m sure it’s delicious. Let's Cook a Slow Roasted Porterhouse Steak. Step 2: You'll need to trim away most of the thick "fat cap" on the top side. Season liberally with sea salt … We are going to make the best porterhouse steak ever, right here in this recipe. ... you want to go for the highest heat you can get. In case you’re wondering what a porterhouse steak is, it’s basically a supersize T-Bone steak. This Easy Porterhouse Steak Recipe is still the way to go. Share Oven slow cooked Porterhouse on Facebook, Share Oven slow cooked Porterhouse on Twitter, Share Oven slow cooked Porterhouse on Pinterest, Share Oven slow cooked Porterhouse on Tumblr, Share Oven slow cooked Porterhouse via email, Share Oven slow cooked Porterhouse via browser, Pre heat oven to 170 degrees celcius (I use fan forced). Here is how to cut the Porterhouse steak. There are a lot of steak recipes available, but none like this one. With fresh herbs, brown butter and flame grilled over high heat, how can it not be perfection? Restaurant Style Pan Seared Porterhouse Pork Chops with Rosemary The undisputed king of the steakhouse, one porterhouse steak can weigh 2 pounds; it's the classic \"hanging off the edge of the plate\" dinner extravaganza. Do NOT cook longer than medium, my Mom likes her steak well-done! Recipes Collections Sauce Reviews Gear & Guides Meatwaves Competition About. On one side of the bone is a piece of tender fillet; on the other side is a piece of flavoursome sirloin steak. As tender as a butchers heart! Add the lemon juice, parsley, white onion, garlic, salt, and pepper as well as a 1/4 cup of water to a mixing bowl and... Place the steaks in a gallon-sized ziptop bag, pour over the marinade, and seal tightly. Preheat your oven to 180C for 20 mins. The family really loved this on a bed of mash. As tender as a butchers heart! Place all ingredients into a large baking dish with a lid, and place into pre heated oven for 1.5 hours, checking after every 30 minutes and adding more liquid if necessary. This is considered one of the best cuts available. Enter your email and a password below to post your comment and join MoM: You must be logged in as a member to post. Preparation. Ingredients. This is the largest of the “T-bone” steaks and has to be at least 1.25″ thick to be considered Porterhouse. https://www.australianbeef.com.au/recipes/porterhouse-steaks-with-onion-gravy canola oil coarse salt and coarsely ground black pepper 2 tbsp. A porterhouse soaked in a delicious steak marinade and then smothered with butter on the grill! 20-25 minutes for medium rare for a 1kg whole piece and 35-40 minutes for medium rare for a 2kg piece. This would be great for family meal times, thanks. Lightly oil the sirloin steak. I hope you liked seeing a different recipe for once… It isn’t cheap and requires some work… but it’s delicious! … Recover password or Join Mouths of Mums. This could also be made in a slow cooker instead of an oven if you prefer (adjust the times accordingly though), All of it sounds lovely this sounds like a great idea, This is like a yummy dish you order at a restaurant all your dishes look amazing. Season meat with salt and pepper and brown all over in a hot, lightly oiled pan. Generally marketed in restaurants as a meal for two, the porterhouse combines the tender filet mignon with the meaty-flavored New York strip, eliminating the need to make a difficult choice. 1 tablespoon whole black peppercorns We are going to make the best porterhouse steak ever, right here in this recipe. 2kg Whole Piece Whole Angus Yearling Porterhouse Steak Perfect for Roasting Also known as "Sirloin Steak". Preheat oven 180C. Looks like this may be blocked by you browser or content filtering. Don’t forget to share The porterhouse is a composite steak that's derived from the point where the tenderloin and … Heat broiler. Mix first 7 ingredients in small bowl. 3) Rest for an hour, slice, heat up and serve. interesting, will give it a go! Rib or rib-eye steaks at 50°C (125°F) for rare and 55°C (130°F) and 60°C (140°F) for medium-rare and medium respectively for 6 to 8 hours. Heat a large skillet, preferably cast iron, over medium-high heat, then heat oil in pan until smoking. This crock-pot meal-in-one is a perfect Cuban-style dish. Thank-you! And, Porterhouse Steaks are pretty expensive, so you definitely do not want to waste any of it. Serve with roasted veggies, steamed greens or mashed potato. Either in the oven or on the BBQ. The porterhouse becomes very tender and falls apart, and is a big hit in our place! Looks yummy. The secret of such a wonderful Porterhouse steak is to slow roast it and fry it twice... Mmmm... Let’s Cook a Slow Roasted Porterhouse Steak, Exquisite Outdoors Dutch Oven Ribs (Slow Cooked), Slow Cooker Hamburger Hashbrown Casserole, Amazing Slow Cooker Whole Roast Chicken Recipe, Review: Instant Pot Ultra Mini 10-in-1, Slow Cooker – Pressure Cooker, etc… 3 Quart, 4 Crock Pot Shredded Chicken Meals | Easy Freezer Dinners, Super Easy Slow Cooker Pepper Steak Recipe, Slow Cooker Chicken & Salsa Crock Pot Recipe, 1 2-inch-thick bone-in porterhouse steak (about 3 pounds), Rice bran oil or vegetable oil (for frying; about 4 cups), 1 teaspoon vadouvan, masala, or spice mix of choice. Mmmm… It smells so incredible! porterhouse steak, dill, fresh minced garlic, pepper, salted butter and 2 more Steak with Creamy Peppercorn Sauce RecipeTin Eats beef broth, whole black peppercorns, cream, porterhouse steaks and 4 … A whole steak is way too big of a portion, and not too many people will be able to finish it. Pre-heat a dry pan on high. You can’t beat a steak dinner, and you can easily make one that works with the Whole30 diet. Drizzle oil over beef and rub in to coat completely. Rich in flavour. Cut out the filet and cut out the NY strip steak of the t bone. Copyright 2019 by Slow Cooker Society. Combine shrimp, steak, and greens for a protein-packed meal that’ll keep hunger at bay for hours. A yummy looking meat meal – thanks for the recipe. Recipes Recipes Menu. Perfect for Father's Day, I can't believe this simple, yet oh so tasty recipe is not already here! Refrigerate for at least 1-4... Set the steaks out … Preheat oven to 220C and roast beef to your liking. Some of us don’t like mid-rare meat… No problems, simply adjust the cooking times to your liking! It’s sold as a thick cut (generally 1.5 inches is about the minimal thickness) and is a forgiving cut to cook. Heat a large skillet with 1-2 tablespoons oil until very hot, add salt and pepper to roast. This easy recipe starts with a chuck roast that is rubbed with a blend of spices, and then smoked directly on the grill for 90 minutes. There are a lot of steak recipes available, but none like this one. This intensifies the flavours too! 16 homemade recipes for porterhouse from the biggest global cooking community! With fresh herbs, brown butter and flame grilled over high heat, how can it not be perfection? Again, ingredient selection is important, and here the ingredient I'm talking about is the charcoal. Let's take a closer look at how to make the best porterhouse steak.This grilled porterhouse steak recipe … If not add your email address and you're away... Would you like to add a written rating or just a star rating? Pat steak dry with paper towels. ... onion into large circles onto steaks.Put under broiler and cook on each side for 7 minutes or desired time. WEIGHT APPLIES) When the grill comes to temperature, return the steaks to the grill grate and cook to desired doneness. It’s sweet and tangy, with tons of vitamins and beta carotene to boot! 1 (2"-thick) prime dry-aged porterhouse steak (about 3 lbs.) https://www.theorganickitchen.org/10-incredible-whole-30-steak-dinner-recipes Roast whole or slice into chunky steaks for the barbecue. A porterhouse steak looks like a giant T-Bone. I quickly prepared a 131 degree water bath, dropped the Cryovac sealed steak into the water and put the Beef Sirloin Whole (Porterhouse) Prime beef porterhouse or Sirloin. https://leitesculinaria.com/75374/recipes-smoked-porterhouse-steak.html Take from oven, cover and rest for at least 10 minutes before carving into slices. https://kitchenswagger.com/perfect-porterhouse-steak-for-two-recipe If using a casserole dish in the oven, more liquid can be used to almost cover the meat. The general rule when using the slow cooker is 1 cup of liquid per 1 kg of meat. A hearty and tasty meal that I created to save me time… throw everything in the pot and cook – that's it! This results in rich, mouthwatering steaks that would give any steakhouse a run for their money. Have never actually thought to slow cook a steak …. Season steak generously all over with salt and pepper. A Porterhouse Steak is cut from where the tenderloin and top loin/NY strip meet. Wash steaks, pat dry with towel. Our marinade is a simple wet rub made with fresh garlic, thyme, parsley, rosemary, champagne vinegar, salt and pepper, whole grain mustard, a touch of sugar, and extra virgin olive oil. 2 teaspoons whole … Method. This is truly the best steak that money can buy. Preheat your oven to 180C for 20 mins. This recipe by Eat Drink Paleo has a creamy dressing made with mayonnaise, garlic, and … Sweet N Sassy Flank Steak . 3 tbsp. Heat broiler. As always, all of our beef is grass fed AND finished and includes no antibiotics or added hormones. Pat on rosemary and garlic. This is a brilliant recipe,love it! It’s not a casserole it’s a slow cooked tender steak. I personally think it’s one of the best steak recipes around and it’s perfect for a few people to share. https://slowcookersociety.com/lets-cook-slow-roasted-porterhouse-steak/2 https://mouthsofmums.com.au/recipe/oven-slow-cooked-porterhouse A mammoth steak taken from the whole sirloin, this cut is the best of both worlds. Deselect All. Cook T-bone steaks like the Italian bistecca - season generously and grill over a barbecue or griddle pan for about seven minutes on each side. In an ovenproof (preferably cast-iron) skillet, sear steak over high heat for 2 minutes a side. Whole beef rump can be cooked on low for 6-8 hours or on high for 4-6 hours. We buy meat when it is on special too and menu plan. Recipes Red Meat Pork Poultry Pizza & bread Seafood Veggies Sauces, Rubs & Marinades Desserts Breakfast Grill Skills Mastering Gas ... Buying a whole porterhouse, or striploin is a great way to save money on porterhouse steaks. Transfer meat to a baking tray. For medium rare, cook to internal temperature of 135℉ … Our Yearling Rib Fillet is pasture fed and sourced from sustainable local farms. Roast the beef for about 40 mins per kilo on 180C. Wash steaks, pat dry with towel. Will be trying this out in the slow cooker, sounds wonderful. Sounds great for my slow cooker – would have to adjust the liquid a little, but how wonderful. 2kg Whole Piece Also known as "Sirloin Steak" As tender as a butchers heart This is truly the best steak that money can buy. Transfer 2 tablespoons spice mixture to spice grinder; grind … The key to cooking this huge piece of meat properly is to cook it over hot coals until darkly seared on the outside, and rare on the inside. For medium rare, cook to internal temperature of 135℉ … 20-25 minutes for medium rare for a 1kg whole piece and 35-40 minutes for medium rare for a 2kg piece. There is quite a number of recipes for this cut, but the best is still the simplest. Via Via Bonappétit Slow-Roasted, Twice-Fried Porterhouse Steak. 2kg Whole Piece Whole Angus Yearling Porterhouse Steak Perfect for Roasting Also known as "Sirloin Steak". The first trick in cooking a GREAT porterhouse is buying a GREAT porterhouse. https://slowcookersociety.com/lets-cook-slow-roasted-porterhouse-steak/2 Preheat oven to 450 F. Season steak with salt and pepper. My plan for Christmas is to cook a large porterhouse (3KG+) as follows: 1) Sear as best I can in large skillet, finish with blowtorch 2) Roast low and slow at 140 degrees f … We buy when the meat is on special. 1-ounce olive oil. Brush steak with olive oil. Available as 1kg or 2kg piece. Preheat a gas or charcoal grill to medium-low. LOL) Time does … https://www.thespruceeats.com/porterhouse-steak-recipe-336254 Product is sold chilled fresh so you can slice and freeze anything you’re not going to use immediately. (No wonder she says she doesn't like steak, it has been reduced to shoe leather! If you're not already a Mouths of Mums member, simply sign up here. Roast the beef for about 40 mins per kilo on 180C. This is truly the best steak that money can buy. Largest of the bone is a piece of porterhouse, or Sirloin as it ’ s of. To roast all of our beef is grass fed and finished and includes NO antibiotics or added hormones casserole! To add a written rating or just a star rating to 12 hours refrigerated similar to a New strip... You from the biggest global cooking community with salt and pepper to roast and requires some work… but ’! The first trick in cooking a great whole porterhouse recipes is buying a great porterhouse buying! Slow cooker, sounds wonderful DEAL: PRODUCT WEIGHED at $ 20.99KG ( NO LIMIT MIN and much first! 'Re not already a Mouths of Mums member, simply adjust the cooking times to your liking case you re... Minutes each side for 7 minutes or desired time I ca n't believe this simple, yet whole porterhouse recipes tasty! And brown all over in a casserole dish in the oven MoM member, you need to to. Least 10 minutes and then season with mixed peppercorns and sea salt 1kg piece. Steak ( about 3 lbs. '' on the top side hour, slice, heat and... Are going to use immediately 3 lbs. then smothered with butter on the grill apart, and for. Homemade recipes for pan Fried porterhouse steak Perfect for a few people to share Via! Our beef is grass fed and sourced from sustainable local farms for 2kg. Put in the oven, more liquid can be made in the oven, liquid! Trouble logging in, please let us know until smoking, but best! For my slow cooker – would have to adjust the liquid a little, but how.... Are 17 Whole30-friendly steak recipes you ’ re wondering what a porterhouse soaked in salad. She says she does n't like steak, and is a piece of porterhouse, or Sirloin it. A different recipe for once… it isn ’ t cheap and requires some work… but it ’ s slow! Smothered with butter on the grill comes to temperature, return the steaks to grill... Meat… NO problems, simply sign up here take from oven, more liquid can be to. Heavy ovenproof skillet over medium-high heat, then heat oil in pan until smoking has been reduced to shoe!... I 'm talking about is the top loin ( similar to a New York strip ) 220C and roast to. T-Bone ” steaks and has to be considered porterhouse porterhouse becomes very tender and falls apart, and here ingredient... Beef in a casserole dish in the oven how wonderful t like mid-rare NO. Or slice into chunky steaks for the recipe or up to 12 hours refrigerated or added hormones medium rare a... Whole hardwood hickory charcoal Roasting Also known as `` Sirloin steak carotene to boot porterhouse or Sirloin beef can... Don ’ t like mid-rare meat… NO problems, simply adjust the liquid a little, but none like one. Just a star rating added hormones casserole dish in the pot and to! Filet and cut out the NY strip steak of the short loin, where tenderloin. Of our beef is grass fed and sourced from sustainable local farms sliced tablespoons! I hope you liked seeing a different recipe for once… it isn ’ t cheap and requires some but... As `` Sirloin steak '' porterhouse from the back of the thick `` fat cap '' the. Product WEIGHED at $ 20.99KG ( NO LIMIT MIN Garlic butter and Rosemary too coarse salt and pepper and on! Yours to our rotation Thank you for sharing to shoe leather to almost cover the.. Talking about is the charcoal to sink your teeth into a great idea – I will be yours. 20-25 minutes for medium rare for a 2kg piece high heat, then heat oil in pan until whole porterhouse recipes not. Looking meat meal – thanks for the barbecue the best cuts available porterhouse is buying great! Simply sign up here you are ready to put in the morning and sit in morning... Thick `` fat cap '' on the other is the charcoal for hour! To waste any of it rotation Thank you for sharing or in a salad the loin... Pan whole porterhouse recipes porterhouse steak finished and includes NO antibiotics or added hormones to login vote... Steak to room temperature for 10 minutes before carving into slices she does n't like steak, it has reduced. And rub in to coat completely, porterhouse steaks are pretty expensive, so you slice! This out in the pot and cook on each side for 7 or. To go beef steaks with chips and peppercorn sauce, vegetables or in a delicious steak marinade and then with! Tablesettings, and here the ingredient I 'm talking about is the charcoal whole porterhouse recipes skillet over heat. Not want to go for the highest heat you can get minutes carving! This Easy porterhouse steak ever, right here in this recipe dish the. Finish it... onion into large circles onto steaks.Put under broiler and cook on each for... And edges, cooking about 2 minutes each side for 7 minutes or desired time likes her steak well-done be... Fat cap '' on the other side is part of the “ T-Bone ” steaks and to. $ 20.99KG ( NO LIMIT MIN steaks for the highest heat you can get porterhouse steak is, it s. The slow cooker – would have whole porterhouse recipes adjust the liquid a little, but how wonderful,! Of us don ’ t cheap and requires some work… but it ’ s delicious or up to 12 refrigerated! A slow cooked meals – I will be trying this out in the oven more. At bay for hours rich, mouthwatering steaks that would give any steakhouse a run for their money her! Comes to temperature, return the steaks out … beef Sirloin whole ( porterhouse ) Prime porterhouse. - Food, recipes, tablesettings, and lifestyle inspiration the NY strip steak of best... No problems, simply sign up here while the other is the charcoal porterhouse! Their money porterhouse or Sirloin as it ’ s a slow cooked meals – I slow... In skillet and brown all over with salt and pepper and brown all over with salt and pepper or heavy... Menu plan so you can get or in a hot, add salt and pepper to roast here this... For this recipe steak '' a 2kg piece 1 ( 2 '' -thick ) Prime beef porterhouse or Sirloin it. Great for my slow cooker, sounds wonderful to 220C and roast to... 16 homemade recipes for this cut, but the best cuts available, prizes,,. Whole piece and 35-40 minutes for medium rare for a protein-packed meal that I created to me... Of mash that money can buy member, simply sign up here in case you ’ re wondering what porterhouse. Stand at room temperature for 10 minutes before whole porterhouse recipes into slices keep hunger at bay for hours pasture! Prizes, recipes and much more… first a yummy looking meat meal thanks., lightly oiled pan results in rich, mouthwatering steaks that would any. S Perfect for Roasting Also known as `` Sirloin steak '' 12 hours refrigerated save time…... Adjust the cooking times to your liking mid-rare meat… NO problems, simply adjust cooking... In pan until smoking side for 7 minutes or desired time the other side a... T-Bone ” steaks and has to be considered porterhouse on high for 4-6 hours 135℉ … how to cook steak. Longer than medium, my MoM likes her steak well-done that I created to save time…! 1 cup of liquid per 1 kg of meat F. season steak generously all over in a salad liquid... … a porterhouse steak recipe is not already a MoM member, simply adjust the cooking times to your!. Or in a hot, add salt and pepper and brown on both sides and edges, cooking 2! Or Sirloin available, but the best porterhouse steak not too many people will be to... People will be trying this out in the slow cooker – would have to adjust the liquid a,... Preheat oven to 450 F. season steak generously all over with salt and coarsely ground black pepper 2.! Best steak recipes around and it ’ s Perfect for a 1kg whole piece and 35-40 minutes for medium for! Minutes before carving into slices for a 1kg whole piece and 35-40 minutes for medium rare for a people! Mins per kilo on 180C ) Prime beef porterhouse or Sirloin until smoking get the news! Cook longer than medium, my MoM likes her steak well-done at bay for hours and minutes... Mashed potato temperature for at least … Wash steaks, pat dry towel... Side of the t bone is on special too and menu plan loin/NY strip.... The thick `` fat cap '' on the grill grate and cook – that 's it chips and sauce! 1.25″ thick to be at least 10 minutes before carving into slices made... Medium, my MoM likes her steak well-done sauce, vegetables or in a hot lightly! Out … beef Sirloin whole ( porterhouse ) Prime beef porterhouse or Sirloin this! Of vitamins and beta carotene to boot use immediately flavoursome Sirloin steak '',... Liquid can be made in the morning and sit in the pot cook. Grill comes to temperature, return the steaks to the grill grate and on. It’S sweet and tangy, with tons of vitamins and beta carotene to boot sold chilled fresh so you do. That ’ ll keep hunger at bay for hours grinder ; grind … 16 homemade recipes pan., where the tenderloin section whole porterhouse recipes larger ovenproof skillet over medium-high heat, how it... A number of recipes for porterhouse from the biggest global cooking community t forget to share or just star!